One of Ocean Era's geodesic cages floats in the water near Kona, Hawaii. Ocean Era hopes to launch a similar test project near Sarasota, Florida. (Photo by Rick Decker, courtesy of Ocean Era) The ...

Neil Sims has a vision. He imagines thousands of red drum fish swimming in the open Gulf, the Florida sun glinting off coppery scales. These red drum are farmed, not wild. They circle inside a ...

As stocks of wild fish in the sea were reduced from overfishing, aquaculture or fish farming expanded significantly to the point that in about 2020, the total tonnage of farm raised fish surpassed ...

For Nikos Tsipas, the mud is most disconcerting. When he sets out in his fishing boat, the waters of the Aegean Sea are clear enough for him to see quite a ways down. He says that for large patches of ...

Human activity is making the underwater world increasingly noisy. Ph.D. candidate Fien Demuynck researched how wind farms affect fish and how to minimize any negative impact. "We don't want animals to ...

A new type of submersible fish farm could make aquaculture operations much more eco-friendly. The storm-resistant structure is designed to stay out in the deep, cold waters of the open ocean, where it ...

Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

Americans love seafood—especially salmon. Fishermen and Indigenous peoples on this continent have long revered salmon as a cultural touchstone with phenomenal life histories and deep connections to ...

SARASOTA COUNTY (WFLA) — For the last seven years, Hawaii-based Ocean Era has been working to bring a fish farm demonstration to Florida’s Gulf Coast. Last month, the Environmental Protection Agency ...

DNV has teamed up with Ocean Sovereign to obtain French registration for the deployment of a unique fish farming superyacht. Ocean Ark’s patented advanced self-cleaning trimaran superstructure was ...

Americans are eating more and more seafood. It’s not surprising: Seafood tastes great and is generally heart-healthy. But after decades of mismanagement of our wild-capture fisheries, much of what we ...

Americans love seafood — especially salmon. Fishermen and Indigenous peoples on this continent have long revered salmon as a cultural touchstone with phenomenal life histories and deep connections to ...