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Just 15 minutes from Birmingham, the city slips into open countryside and Grace & Savour appears - a quiet, welcoming escape in the heart of Solihull. Run by husband-and-wife team David and Anette Taylor, the restaurant takes its inspiration from the British countryside, sourcing only locally grown ingredients. It’s a place that reflects the warmth of the West Midlands and the spirit of its food scene - an easy reason to step out of the city and savour something special. | Visit Birmingham & Wes
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Just 15 minutes from Birmingham, the city slips into open countryside and Grace & Savour appears - a quiet, welcoming escape in the heart of Solihull. Run by husband-and-wife team David and Anette Taylor, the restaurant takes its inspiration from the British countryside, sourcing only locally grown ingredients. It’s a place that reflects the warmth of the West Midlands and the spirit of its food scene - an easy reason to step out of the city and savour something special. | Visit Birmingham & Wes
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